Pizza ovens have a difficult job. They have to be able to withstand the heat from open flames or electrical heating elements without cracking or warping, and they have to distribute heat evenly in a way that doesn’t allow it to go straight up toward the ceiling.
Because of this, pizza ovens can often become dirty and greasy, but cleaning them isn’t easy. Especially, cleaning wood-fired pizza ovens can be quite a challenge.
But cleaning a pizza oven isn’t as easy, or at least it can be. You have to follow specific steps in order for the job not get out of hand; otherwise, you might end up damaging your pride and joy – which happens more often than one would think!
For instance, some chemicals should never come into contact with anything metal like an oven (especially if they’re made by yourself) because then rust could spread across its surface area quickly ruining everything about how shiny/new looking things look on day 1-2 post-cleanse.
So, How do you keep it clean? and How do you go about removing baked-on food and grease from bricks and mortar joints?
To answer these questions, we’ll take an in-depth look at how we care for our pizza oven both during and between uses. And, we’ll explore a couple of different methods for tackling the toughest baked-on food and burnt-on grease that may be present in your oven.
Some Notes Of How To Clean Pizza Oven
A dirty oven will always affect the quality of your food, so you should clean it immediately.
If a strange and nasty taste is present in pizza that’s been baked by an unclean bakery machine just for example then this could not be due solely to poor baking skills but also because there hasn’t been enough time since their last cleaning session!
Proper maintenance and care will guarantee a much better outcome in the future when it comes to cooking time.
When you are cleaning your pizza oven, it is essential to follow the best practices before starting. These will ensure that have desired results and avoid any problems with dirt getting into places where aren’t supposed too! One of these practices includes:
1) Choose the Right Tools
This may seem like common sense, but it cannot be emphasized enough times! Choosing the right tools is a important step in how to clean pizza oven. You will need the proper tools to make sure that you don’t damage your oven.
Cleaners should be non-abrasive (e.g. no steel wool) – otherwise, you’ll create lots of tiny scratches all over the brick surface which can potentially turn into rust spots later on!
Be careful about using an excess of chemicals too; some cleaners are known to cause bubbling or reacting with some components inside the oven (like certain metals), which will quickly wear away at its quality and desirability if left untreated.
One thing you should know is that many people think that using harsh chemicals will help them to get rid of all those nasty stains easily – this couldn’t be further from the truth!
Using chlorine or other corrosive substances can damage brickwork as well as metal parts such as twists, turns and door hinges. That said, if you use them in small quantities and rinse quickly, they can be used to remove crusty bits of food.
Just make sure that you don’t allow any chemicals to come into contact with metal or else it will cause rusting and this could ruin the look of your outdoor kitchen machine for baking pizzas.
In order to ensure that we have a successful project, here’s what you need:
- A bucket
- Small shovel
- Copper or brass oven brush
- A small brush
- A few clean cloths
- Vinegar and Water
- Ash rake
- Fireplace shovel
2) Never Clean the Oven When Hot
And before we get into the different steps needed to clean an oven, there are a few precautions we need to mention. Avoid cleaning your oven when it is hot, no matter the oven type.
Not only can this harm you but it can also damage your cleaning tools or the oven itself. Using water or rubbing the pizza stone while it is still hot is one of the major reasons for cracks in it.
3) When To Clean Pizza Oven
In order to keep your oven clean, you need to remove all traces of food from its inner workings.
If food is allowed to stay in your pizza oven after cooking, it can turn into a crusty deposit that melts at high temperatures and turns into a sticky goo when reheated. This residue lodges itself in the nooks and crannies of bricks and mortar joints and makes cleaning more difficult.
If this happens over a period of time then you’ll end up with a huge mess that may be impossible to remove without damage or altering the look of your outdoor kitchen machine for baking pizzas.
Always clean your oven whenever you see dirt and stains accumulating. Those can lead to long-term damages or ruin the flavor of your pizza. Any soot or blockages you find must be cleaned and eliminated as soon as possible.
So, How to clean pizza oven?, How do you keep it clean? and How do you go about removing baked-on food and grease from bricks and mortar joints?
To answer these questions, we’ll take an in-depth look at how we care for our pizza oven both during and between uses. And, now, let’s get down to the actual steps of the cleaning process.
How To Clean Pizza Oven
A clean oven is a key to great-tasting pizza. There are many different types of pizza ovens. Everyone needs a slightly different method to clean them, but we will go into detail on how you can get your own perfect cleaning routine with each type!
It may seem like an overwhelming task at first, but if executed properly these steps should not take more than 30 minutes per oven (or less).
Below is Step-By-Step Guide on How to Clean Pizza Oven:
Wood Fired Pizza Oven
Cleaning inside the pizza oven
Maybe it sounds strange to you, but before cleaning your oven make sure that the temperature has been raised and left on high for an additional 30 minutes. This will burn off any debris so we can scrape out those burnt-on bits of food easier!
The most important thing when cleaning a pizza oven is to ensure it has cooled down first. While there are some tasks you can do while the cooker cooks – e.g., removing any spills or debris with long-handled brushes in order to clean your oven properly – waiting for them will allow more time and also reduce risk of injury from high temps that could cause burns without proper cooling methods being used by accidently touching hot surfaces where harmful fumes may accumulate due carelessness.
The interior of your pizza oven is often full of dirt, including ash and grease stains.
This residue must be cleaned regularly or else you’ll affect the taste-quality for food items cooked within its walls; additionally if certain chemicals like creosote are allowed to build up there could potentially become an unsafe fire hazard!
The first step in how to clean pizza oven is to clean the inside of the pizza oven. Here are the detailed guide:
Cleaning the Ashes
Let’s start with the easiest part. Collect the ash that has fallen into the ash collector. This should be safe to do while your oven is hot but double-check to make sure, as you don’t want to ruin any of its components by accidentally touching or moving them around.
Remove Ash From Top Of Oven
With your oven now cool enough so you can touch it without fear of injury, collect all remaining loose ash from the top/surface area using a long-handled brush or broom.
Make sure that no pieces are stuck underneath where they may become baked-on over time! Nothing ruins your fun more than having to clean out old burnt on mess after you’re finished cooking.
Take Out Charcoal Container From Wood Fired Pizza Oven
You’re now ready to remove the charcoal container (if you have one) and empty it. This may require some muscle power, so make sure you feel secure with your footing before beginning this task!
Dump Ash Onto Trash Can Or Garden Hose
Tip all of the ash into a waste bag or onto an open surface outside where you can sweep up any remaining bits all at once for proper disposal.
Cleaning Grease Stains
Scrape as much of the surface dirt from your oven as possible with a spatula or putty knife. Then use a wet/dry vacuum to pick up any leftover loose ash and bits.
Remove Pizza Stone And Scraper From Wood Fired Pizza Oven
If you’ve been cooking pizzas, chances are that some caked on residue has formed on your stone during baking – especially if you’re using a wood fire oven. This is the most difficult part of cleaning a pizza oven so take your time here not to break it!
Use one hand to hold the top side of the pizza stone while you gently scrape off chunks with your other hand using lighter pressure than normal. If you go too fast or apply too much pressure you could easily break the stone so proceed carefully.
If the spills are hard to remove, especially on an oven’s pizza stone – use hot water with a brush.
This should be enough clean your stovetop thoroughly without using any detergents or other cleaning products that may affect its taste and quality if ingested by food cooked in it later down the line!
When cleaning your pizza stone, make sure the surface is completely dry before heating it again. Heating a wet stone can cause cracks and damage to arise in its coating which may take days or even weeks for repair work on top of time spent using that dirty cooking appliance!
The key to creating a pizza oven is preparation. Should spills still remain after using the two methods above, you will have no choice but to resort in baking soda and allow it soak for several minutes; however this should be your last option since water can easily destroy an otherwise well-built barbecue if not dried properly afterwards!
With this method, you are required to mix the same size of soda ash and water in order for one part Paste. Apply this paste on stains or marks with a brush gently scrubbing until clear!
Make sure that there is no baking soda left residue when finished cleaning thoroughly enough so as not leave behind any unwanted effects from chemical reactions which may harm natural stone surfaces over time if ignored.
But always keep in mind, after cleaning the oven stone ,you must ensure you dry it thoroughly before using. I recommend leaving for a couple of days or even weeks if possible so that there’s enough time to air-dry without any cracking.
Remove Grate From Pizza Oven
Next, unhinge your grate from its holders and set aside until the next task is complete. Cleaning this thoroughly will ensure that future food items won’t stick to it but also give it a nice shiny appearance which makes your outdoor pizza oven look great too!
Clean Pizza Oven Grate With Long-Handled Brush
Give your pizza oven grate a good scrub using a long-handled brush and soapy water. Ensure you clean all sides of it as well as what is underneath too otherwise you may have food bits permanently stuck to your newly cleaned grate!
Just think about that burnt cheese that usually goes flying all over the place when you try to remove hot pizzas from your wood burning pizza oven’s deck…this won’t happen if you keep things clean regularly.
Brush All Areas Of The Pizza Oven Grill
Don’t forget to give the charcoal holder sections, especially around the edges where grime often builds up, a bit of love too using your trusty brush – better yet take this time to take out any built up ash using a shovel so your oven stays clean for longer in between uses.
Removing Creosote
Wood fired heating systems work by burning organic fuels such as tar which creates natural gas; this process releases chemicals like carbon dioxide (CO2) during combustion along with water vapor and black soot Ash). Over time though there will always be some residue left behind: Creosote
With a little bit of common sense, you can avoid the dangers that come from creosote. Wood-fired ovens produce organic vapor in their exhaust hoods when burned slowly and these mix with moisture to create tar which condenses inside the stove’s enclosure over time–accumulating on surfaces close to where it forms so check your door regularly!
Cracks in the oven dome are not an issue with new steel-domed pizza ovens. So, if you have one of these models and notice black soot on your kitchen countertop after baking some delicious pizzas at home then don’t worry!
It’s just gunk from cooking grease mixed together by heat. You can get rid of it easily enough without having too scrub any cracks or crevices where smoke may hide out before attacking again when our eyes start watering up because they’re allergic to something particula
Also check for cracks around door hinges – Soot stains love hanging out there since open flame is involved during BBQing & Pizza Oven use.
Cleaning the outside of the pizza oven
The next step in how to clean pizza oven is cleaning the outside of the pizza oven. If you’re looking to keep your pizza oven in tip top shape, then it’s important that you clean the exterior regularly.
Use an appropriate method for cleaning materials like brick or stone ovens depending on what they are made of; stainless steel requires a different type od cleaner than ordinary metal ones would!
To avoid damage, make sure to close the oven door and keep it shut. Do not let water get in!
Clean The Chimney Wall Of Your Wood Fired Pizza Oven
The chimney wall is often neglected when cleaning but this section of the outdoor pizza oven should be cleaned after every use! Using your brush give it a good scrub before rinsing down with water and letting it dry thoroughly.
If you want, you can also let it air-dry even if there’s no time like the present given how long it takes for the outside air to dry things quickly compared to putting them under an electric fan indoors – just make sure that there are no flames or embers left burning anywhere near its exterior surface!
Ensure All Areas Of The Pizza Oven Are Dry Before Use
After cleaning thoroughly, wipe down all areas of the oven using a dry cloth before putting it away. This will ensure that no leftover moisture is present which may create weird scorch marks on your floor over time due to intense heat, especially, if you are cooking large pizzas or lots of them!
If you keep your grill, oven stone and grate clean regularly this effect won’t be seen as often so don’t let it mess up your outdoor kitchen’s overall appearance.
If you don’t have the time to take care of things right now then at least ensure that your oven is turned off completely and cooled before storing.
Leaving embers ablaze inside an unopened pizza oven is not only potentially dangerous but can permanently damage your oven if left for too long without proper cooling first!
Put Your Pizza Oven To Sleep For Its Long Winter Slumber
After you are finished with the grill, carefully lay your grate back into position before engaging the furnace’s fire bricks into their slots to close it up.
You don’t need to insulate or pack things away at this point but I always recommend doing so since being exposed to elements over time may cause debris and dirt to accumulate more quickly.
Before closing off your pizza oven for storage, ensure all of its parts have been cleaned thoroughly especially if you intend on leaving it outside in cold conditions.
Once everything has dried sufficiently seal up its openings with duct tape or some other suitable covering being careful not to damage your newly cleaned oven in the process.
If you want to be extra sure that it won’t get damaged then use pipe insulation foam against its inner walls to keep harsh elements at bay!
Now go get yourself a well-deserved drink and kick back while you enjoy the thought of using your outdoor wood fired pizza oven again soon enough.
Remember, if you don’t use them they will rust so make sure to take care of things once in a while by keeping on top of cleaning tasks like these…it’s not hard to do either since there are only 4 main parts involved (grill, stone, grate & chimney wall)!
Brick Pizza Oven
If water is left to accumulate in your brick pizza oven, it can reach high temperatures and cause cracks. You may have only a few months before the mortar begins eroding from between bricks or falls out completely – if not already peeled away by rainwater seeping into its gaps over time!
To avoid this problem: Always make sure there’s an adequate amount of drainage at ground level; never store outdoor kitchens near tall buildings because gravity could lead them down towards windows below which would quickly fill up with condensation once again during even just 1 night without being used for cooking purposes.
To cure a brick pizza oven, the first step is building a fire in its middle. This will allow even heating throughout and away from any foundation that may be at risk for damages caused by super hot coals or burning wood stoke them too close as it could melt metal components within your home’s structure!
Be sure to leave the oven door slightly ajar so that it can ventilate and prevent overheating. The fire should burn for six hours at most, but you might want check on its progress periodically; if 300°F is reached before all of this time has passed then remove some coals or gas flames until cooler temps arrive.
The second method involves building a fire elsewhere and using hot coal from the oven to cure your outdoor batch. This is preferred for first day of curing, but it’s also quite hard on equipment so make sure you have everything laid out before hand or else things can go haywire fast!
This works best for starting off, but will lose some power over time so it should only be done once per day at first–and even then not more than 2 hours total use maximum in one session!
If weather conditions are humid, rainy or If haven’t used our outdoor pizza oven in some time make sure use lower temperatures than high during initial stages of cooking process — coverings highly recommended keeping goods condition good during exterior use!
Always be sure to let the oven cool by itself after use without opening up its door much in order to prevent your food from taking on smoke flavors.
And don’t forget about venting its chimney by propping open the flue’s damper so that it releases excess heat throughout cooking processes…just remember to keep an eye out for gusty winds if you notice ash being blown around too!
Stainless Steel Pizza Oven
The stainless steel pizza ovens are both efficient and durable. You can use them to cook a variety of foods for either commercial or home-based operations, making it easy on you with its versatility!
But before cooking anything in this beautiful machine make sure that all fuel sources have been checked – including wood burning features if there is one on board too (it comes standard).
Alongside regular maintenance procedures like cleaning up ash after every few uses, be sure check any cracks within gas hoses as well since these might cause dangerous leaks which would ultimately contaminate food inside your own personal pie palace.
A stainless steel pizza oven is perfect for cooking pizzas, but it can get dirty fast. When you first start using your new oven make sure to clean off all of the marks and dirt every day so that they don’t build up over time!
To remove stubborn stains on these types of surfaces use damp cloths or paper towels with some gentle soap thrown in there too; rougher materials will scratch them if scrubbing isn’t enough (and sometimes even if it is).
Once done wiping away any grime remember not wipe down too hard because heat-sensitive parts may warp/wear faster when stressed by excessive pressure from cleaning tools like mops which are then released into hot areas at high volumes while still wet.
Dabbing your oven with vinegar is an effective way to remove staining, but it may take repeated applications. Use the same technique as for sauces or spills on other surfaces: start at one end and work towards yourself in a wiping motion without using too much force so you don’t dent any of those hard-to-reach spots!
Afterward polish off by following along its natural grain pattern until all evidence has been removed from sight, leaving you with a beautiful cooking space fit for a king or queen!
How Often Should You Clean Your Pizza Oven?
Cleaning pizza oven is very important, as it affects the life of your oven, as well as the taste of your pizza. Now that you know how to clean pizza oven, how often should it be cleaned?
The rule of the thumb is always to keep your oven clean so you can avoid any dirt or other problems later. Scraping out all the debris before use will help ensure that it’s properly cleaned for cooking purposes, which in turn ensures pristine food every time!
The condition of your pizza stone and how often you use the oven will determine if it needs to be cleaned.
Ideally, a clean is needed at least once per week for regular users or twice if more than two people eat at home on different days from each other with no one else cooking meals during that time period (eats like everyone has Grouper Helps).
However, spills should be cleaned immediately after use because they are not just messy–they can ruin your oven. If left for too long then the residue will become hard to remove and may discolor it permanently if you don’t do anything about them soon enough!
Exhaust stacks, on the other hand are to be cleaned once per month for regular users. If you don’t use it often then wait time before cleaning may take longer if possible seek professional help with oven cleaners who know how best do this task!
Tips On How To Clean Pizza Oven
In order to keep your oven healthy, it needs regular cleaning. You should do this as often as possible and here are some easy tips for beginners!
- If you are cooking with a brick oven, never heat it up too fast. Let the oven reach around 300 degrees for an hour and then go for its peak temperature!
- Be careful when cleaning the oven. The temperature gets very hot so you should never clean it when it is on or even switched off. Always wait until it cools down for around an hour before you try to clean it.
- Always put a layer of powdery ash after using bricks in the oven and this will also help remove any stains that may have been left behind from previous cooking sessions!
- After baking, your pizzeria oven might spit out some leftover ashes and smoke residue (carbon deposits). This is where we start learning how to properly care for your pizza oven because these things can cause big problems if not removed completely–so make sure everything has cooled down enough before continuing or else you might burn yourself!
- Take a dry towel, sweep up all the residue, and use another moist one to remove any leftovers. Repeat this process several times if the surface is very dirty. Finish off by wiping away till no traces of dirt are visible!
- Your brick oven heats up to extremely high temperatures at certain points throughout cooking time so always make sure that you place it in a safe area before checking on your pizza. It’s best not to constantly expose it to harsh weather conditions or constantly knocking into it during storage because these things can affect its lifespan considerably if abuse happens often enough–these types of ovens need to be handled with care like anything else!
- Regardless of the oven type, always cover it when not in use. If you have a front door on your range top and countertop models then ensure that it remains shut at all times to avoid any accidents or unnecessary waste from happening!
- To avoid damaging your oven’s stone bed and getting grease all over the inside, make sure you don’t dampen too much when cleaning with sponges or cloths that have been soaked in water!
- With a little bit of effort, you can make sure to clean your oven after every cookout.
- Ashes, soot, and stains are never a good thing to leave unatended.
As a whole, the better you take care of your outdoor pizza oven and maintain it with regularity to keep its lifespan intact. If one thing is for certain then that would be ensuring all preventative measures are in place before neglecting any necessary maintenance tasks so as not have long-term effects on an otherwise useful appliance such as this!
FAQs
How do you clean a rusty pizza oven?
Rust on an outdoor oven is actually quite common because of all the different elements it’s exposed to while being outdoors. Because these residues are so thin, it’s important to be careful when removing them with something sharp.
If you’re not sure how to get rid of rust then try using a solution that consists of one part baking soda and four parts water–apply the paste into the affected areas before scrubbing them clean!
How does vinegar and baking soda remove rust?
Both of these things have a basic pH level so it’s best to remove rust as soon as you can because these elements will start to break down the metal surrounding them if left untreated.
Try to keep your oven out of the rain or any harsh weather conditions–if these things are exposed for an extended period of time then rust may occur from those metals and that’s when you’ll need to worry about how best to clean off this substance!
Why does oven cleaner work?
Oven cleaner is meant specifically for cleaning ovens and its contents often consist of hydrochloric acid.
This solution is highly corrosive and not safe for regular use, which makes why we recommend using baking soda paste instead (mentioned above) because it’s much safer and works just as well!
Is oven cleaner bad for you?
Yes, it is. Oven cleaner will burn the skin and eyes upon contact so make sure to wear protective gear while applying this type of product because some people may be allergic to ingredients used in these types of cleaners.
It’s also best not to get it on your clothes or into any cuts on your hands. If you do happen to get it into your eyes then thoroughly wash them off with water and seek medical attention if needed immediately–do NOT let this stuff sit!
Make sure everything has cooled down before using a moist towel on the inside of the oven. Why? Because you don’t want it getting too wet because that can cause excess rusting which leads us back to the problem of bad maintenance!
What’s the best oven cleaner?
This really depends on personal preferences and what product one can afford or find in their local stores.
There are many different brands out there so try checking out your local grocery store for some ideas because these stores usually carry their own versions (and they’re cheaper than buying online because shipping will eat into your savings).
The next option would be to look for them online. If you have a couple favorite brands then search around on Amazon, eBay, or do a Google search to see what they have available.
How do you dispose of pizza oven ashes?
It’s best to find a proper disposal method for ashes, soot, and other residues that get left behind after baking outdoor pizzas. Making sure this stuff is disposed of properly means the oven will stay in top shape for longer!
One way you can get rid of it is by putting the gas on inside the oven while it’s still hot before turning it off–this should produce ash that’s easier to clean off by simply wiping everything down.
Another great idea would be to recycle these substances into an organic fertilizer because they’re rich in nutrients and work great when mixed with compost for gardening purposes!
What are some ways you can remove rust?
Rust removal isn’t always easy but there are different techniques you can try out depending on your situation.
One method you can try is by using WD-40 which has a higher concentration of petroleum distillates so it’s great for removing this substance because the oil in the spray will dissolve rust more effectively, making it easier to wipe off.
Another option would be to place metal objects into a container that contains hot water and dish detergent. The addition of the dish detergent is very important because regular soap won’t work as well!
After placing your rusty items into this mixture then shake them around while taking care not to get any water on yourself or your clothes because if any gets on there will be stains left behind–speaking from experience!
Try letting your rusty iron sit overnight before scrubbing with either steel wool or sandpaper next time you have a free day!
How do you clean a metal pizza oven?
Metal ovens are similar to ceramic ones, so the steps you should follow are very similar.
The first thing to do is remove burnt food particles by using a wire brush with its ends wrapped in aluminum foil–you can even use some disposable kitchen sponges instead if you’d like!
After this is done then cover any exposed metal parts on the inside of the oven with baking soda paste which will absorb all the nasty smells caused by smoke and other odors that get trapped.
This step isn’t really important for cleaning purposes but it’s great because it helps prevent these bad smells from occurring again after finishing up your baking session!
Once everything has dried out enough (which shouldn’t take long) then on to washing with warm water and detergent.
How do you maintain a pizza oven?
After following the previous steps in this article, you should have no trouble maintaining your oven in top form! Simply take care of it by covering any open areas in the metal when not using it so that rain or snow doesn’t get inside and cause any rusting.
If you live near the beach then try placing a cover over it when sand isn’t being used because small particles can still find their way inside which will eventually turn into rust if left unattended!
If you want to keep all these problems from occurring then follow our advice carefully and use baking soda paste whenever there’s food burning inside.
This helps clean everything much easier when compared to just washing with soap and water alone because grease, oil, and other residues get soaked up by this stuff!
When you’re finished then just let it all dry out and if there are any leftover stains then use standard steel wool to remove them.
If the oven is clean enough already for your liking then simply replace the baking soda paste with a layer of aluminum foil instead so that no water gets inside!
How do you prevent rust from forming inside a pizza oven?
Rust prevention starts with how you maintain the oven itself as mentioned earlier in this article, but what about preventing it from appearing on your actual pizzas?
In our experience, it’s best to sprinkle some semolina flour or cornmeal before laying down whatever toppings you want–this prevents any juices from seeping into the surface too much which would cause a serious problem because even small droplets of watery sauce can cause the metal to rust when exposed to it for a long time!
If you’re cooking both meats and vegetables then try using a barrier in between them so that juices from one won’t contaminate the other.
Some people have used aluminum foil for this purpose but we prefer using parchment paper because it’s much easier to clean up afterward because no food will get stuck onto it–just toss it out after taking out your pizza!
If you don’t have either of these two options available, then just try being careful when placing any moist ingredients on top of your pizza–this should prevent liquids from getting into the oven too much which would increase its chances of rusting.
Conclusion on How To Clean Pizza Oven Properly
There are many benefits of keeping your pizza oven clean. A clean oven will keep food from sticking to the sides, increase air flow for better cooking and reduce risk of fire hazards.
If you have a wood fired or brick oven, there are specific steps that need to be taken in order to get it back into working condition after cleaning, but with all types of pizza ovens, following these four easy steps can help ensure your kitchen is always ready for making delicious pizzas!
If you own a pizza oven, knowing how to clean pizza oven properly is essential. With these tips, you’ll be able to keep your oven sparkling for years to come! You may also want to take advantage of our professional cleaning services that are designed specifically with the needs of commercial kitchens in mind.
We hope you’ve found this blog post helpful. If you have any questions or comments, please feel free to contact us below! Thank you for reading!
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