Domino’s Brooklyn Style vs Hand Tossed vs Handmade Pan vs Thin Crust

Domino’s has the best lineup of crusts out of all the major pizza chains. There isn’t a crust I don’t like, and I regularly mix up which one I order.


That said, the Domino’s Brooklyn Style crust is one of my absolute favorites.


As you would expect, it’s Domino’s take on New York pizza, featuring wide, thin slices that are perfect for folding. And while I wouldn’t go as far as to say it reminds me of the (absolutely amazing) pizza you can find in New York itself, it’s certainly a solid imitation made accessible by one of America’s biggest pizza chains.

What is Domino’s Brooklyn Style Pizza?

The Brooklyn Style pizza is Domino’s imitation of New York pizza.

It’s features:

  • Fairly thin, wide slices (perfect for folding)
  • Handmade, kneaded, and stretched dough
  • Baked on thin, aluminum pans to increase crunch

While I wouldn’t confuse it for real New York pizza, Domino’s has done an excellent job of making a high-quality representation that can be ordered anywhere in the country and picked up within minutes.



That said, how does the Brooklyn Style pizza from Domino’s stack up against the other Domino’s crusts?

Comparisons: Domino’s Brooklyn Style Crust vs Hand Tossed vs Handmade Pan vs Thin Crust vs Gluten Free

Here are my head-to-head comparisons of the best Domino’s crust types:


Domino’s Brooklyn Style Crust vs Hand Tossed Crust

Both the Brooklyn Style and Hand Tossed crusts from Domino’s are handmade and kneaded.

The Brooklyn Style is hand-stretched while the Hand Tossed is (as it’s name suggests) hand-tossed.


Domino’s Brooklyn Style crust is thinner than the Hand Tossed crust, with a crispier texture and a more distinct crunch when you bite into it. It is stretched to the edges of the pizza pan, resulting in a larger diameter and a thinner pizza overall.

The Hand Tossed crust is thicker, has a slightly chewy consistency, and its edges are often rolled, giving it a slightly raised edge.

In terms of flavor, both crusts are made with the same ingredients, but the Brooklyn Style crust may have a slightly more intense flavor due to the crispier texture.



Ultimately, the choice between the two crusts will depend on personal preference. If you prefer a thinner, crispier crust, the Brooklyn Style crust is likely to be your favorite. However, if you prefer a thicker, chewier crust, the Hand Tossed crust may be more to your liking.

Domino’s Brooklyn Style Pizza vs Handmade Pan Crust

The Brooklyn Style crust is thin and crispy, with a light texture that allows you to taste the toppings more prominently. The crust is stretched to the edges of the pizza pan, resulting in a larger diameter and a thinner pizza overall. In contrast, the Handmade Pan crust is the thickest crust Domino’s makes. It is thick and doughy, with a crisp outer layer and a soft, fluffy interior. The crust is pressed into a deep dish pan, allowing the dough to rise and expand during baking.

While both crusts are made with the same high-quality ingredients, the difference in texture and thickness creates a distinctly different eating experience. The Brooklyn Style crust is ideal for those who enjoy a lighter, crunchier crust that doesn’t overwhelm the flavors of the toppings, while the Handmade Pan crust is perfect for those who crave a thick, substantial crust that can hold up to heavy toppings and sauces.

Domino’s Brooklyn Style vs Thin Crust

Domino’s Brooklyn Style crust and Thin crust are both thinner than the Hand Tossed crust and are designed to be lighter options that allow the toppings to shine.

While the Brooklyn Style crust is thin, the Thin Crust is even thinner. The Thin Crust is best for those who prefer a cracker-like crust, while the Brooklyn Style is thick enough to fold without breaking.

Domino’s Brooklyn Style vs Gluten Free Crust

The Brooklyn Style crust is thin, crispy, and has a crunch when you bite into it. It is stretched to the edges of the pizza pan, resulting in a larger diameter and a thinner pizza overall. This crust is not gluten-free and contains wheat flour.

On the other hand, the Gluten-Free crust is made with rice flour, potato starch, and tapioca starch, and is free of gluten. It is also thin and crispy, but it has a slightly softer texture than the Brooklyn Style crust.

If you do not have any gluten allergies or sensitivities and prefer a thin and crispy crust with a distinct crunch, the Brooklyn Style crust may be the way to go. If you have gluten sensitivities or allergies and need a gluten-free option, the Gluten-Free crust is a great alternative that is still thin and crispy, albeit with a slightly different taste and texture.

The Best Toppings for Brooklyn Style Pizza Domino’s

The best toppings for Brooklyn Style Pizza from Domino’s depend on personal preference, but here are some popular topping combinations that complement the thin and crispy crust:

  1. Pepperoni and Mushroom – The classic combination of pepperoni and mushroom is a great choice for Brooklyn Style Pizza. The earthy flavor of the mushrooms complements the salty and spicy pepperoni.
  2. Ham and Pineapple – For those who prefer a sweet and savory combination, ham and pineapple is a popular choice. The sweetness of the pineapple pairs well with the salty ham.
  3. Veggie – For vegetarians, a veggie pizza with toppings like onions, green peppers, mushrooms, black olives, and tomatoes is a great option. The combination of fresh vegetables adds texture and flavor to the thin crust.
  4. Chicken Bacon Ranch – If you’re looking for a more indulgent pizza, chicken bacon ranch is a popular choice. The creamy ranch dressing complements the smoky flavor of the bacon and the savory chicken.
  5. BBQ Chicken – For those who prefer a sweet and tangy pizza, BBQ chicken with onions and green peppers is a delicious option. The sweet and smoky BBQ sauce pairs well with the tender chicken and fresh veggies.

Ultimately, the best toppings for Brooklyn Style Pizza from Domino’s are the ones you enjoy the most. Don’t be afraid to experiment with different combinations to find your favorite.

Final Word: Brooklyn Style Domino’s Pizza

I am a huge fan of Domino’s Brooklyn Style pizza crust.

Whenever I’m craving that New York-style crust, wide and foldable, Domino’s is always one online order a way.

That’s a wrap on my Domino’s Brooklyn Style crust review!


FAQs - Domino's Brooklyn Style

What is Domino's Brooklyn style?

Domino's Brooklyn Style crust is handmade, thin, wide, easily foldable, and pretty crunchy. It's one of my favorite options from Domino's.

Is Brooklyn Style Dominos good?

Yes, the Brooklyn Style crust at Domino's is excellent and is a typical New-York-style crust, easy to fold and very delicious.

What are the 5 different crusts at Dominos?

The 5 different crust types at Domino's are Brooklyn Style, Hand Tossed, Handmade Pan, Thin Crust, and Gluten Free Crust.

What are the best toppings for Brooklyn Style pizza?