Do you love pizza? Who doesn’t, right?
If you’re like me and enjoy homemade pizza but don’t always have the time to make it yourself, then a Bakerstone Pizza Oven is definitely something you’ll want to consider.
I’ve recently had the opportunity to test out one of these ovens and am happy to provide my thoughts in this detailed review.
This oven is designed to give you that perfect, crispy crust that only a wood-fired oven can deliver.
In this article, we’ll take a detailed look at the Bakestone Pizza Oven’s features and discuss the pros and cons of owning one.
I’ll also share some pros and cons that may help you decide if this is a suitable investment for you.
So, whether you’re a pizza lover or just looking for an easy way to cook up your meals, read on for more information about the Bakerstone Pizza Oven Review!
Editor’s Note: The BakerStone Original review has been updated on July 12th, 2023, to include more information about which products we would buy for ourselves and help compare models better.
Our First Impression
The Bakestone Pizza Oven Box is easy to set up and requires no technical skills.
You can simply place it in your backyard barbecue collection because of how lightweight it weighs – meaning that there are zero cons when compared to other expensive models in today’s market.
The BakerStone Pizza Oven Box is the perfect addition to your backyard barbecue for people who don’t want a big, expensive grill.
It doesn’t even come with any drawbacks or downsides at all; this thing does exactly what you want without fail every single time.
Our Tested Results
This grill can cook pizzas up to 13″ in diameter and does so with 25,000 BTU’s.
You’ll never have trouble getting your food cooked on this bad boy because of its two powerful burners generating heat from below as well as the separated oven box that pivots into an open position for added versatility when you need both functions: pizza or grilling at once (or whichever way works best!).
The sleek design is perfect whether placed over gas flames/ charcoal chimney; it also folds away completely flat, meaning storage won’t be any issue whatsoever – especially considering how lightweight these things feel despite being made entirely out heavy-duty steel material.
Introduce the Bakestone Pizza Oven
The BakerStone 9152403 Portable Gas Pizza Oven is the perfect tool for pizza lovers who want to bring their passion for pizza making on the go.
This oven features a 25,000 BTU burner system that can reach temperatures over 800 degrees Fahrenheit, ensuring that your pizzas will be cooked to perfection in under two minutes.
The oven is also removable for easy cleaning and transport, making it the perfect choice for anyone who wants the convenience of a portable oven.
Additionally, the BakerStone 9152403 Portable Gas Pizza Oven offers optional accessories to expand its functionality, making it an even more valuable addition to any kitchen.Check Bakerstone Pizza Oven’s Latest Price on Amazon
Discuss how the oven works
The BakerStone 9152403 Portable Gas Pizza Oven works by using a 25,000 BTU burner system to reach temperatures over 800 degrees Fahrenheit.
This high heat is necessary for cooking pizzas quickly and evenly, resulting in a perfect crust every time.
To use the oven, simply preheat the oven for 10 minutes before cooking your pizzas for two minutes each.
The oven is also equipped with an infrared thermometer to help you monitor the oven’s temperature, ensuring that your pizzas are cooked perfectly every time.
Additionally, the BakerStone 9152403 Portable Gas Pizza Oven offers optional accessories to expand its functionality, making it an even more valuable addition to any kitchen.
In addition to the standard features, the BakerStone 9152403 Portable Gas Pizza Oven also offers a few optional accessories to expand its functionality.
These accessories include a pizza stone, which can be used to cook pizzas on the go, and a carrying case, making it easy to transport the oven from one location to another.
Additionally, the BakerStone 9152403 Portable Gas Pizza Oven offers an optional stand, which allows you to use the oven on a table or countertop.
This stand is perfect for anyone who wants to use the oven in a more permanent location, such as a kitchen or patio.
Review the pros and cons of the oven
The Bakestone Pizza Oven Box is one of those grills that works and produces impressive results time after time.
There’s no need to worry about learning how to use it; the entire process is practically foolproof, thanks to its straightforward design.
Even if you’ve never grilled anything in your life, this thing will have you making pizzas like a pro in no time!
What We Liked
- An affordable, yet high-quality pizza oven.
- The radiant heat also gives your pies a nice char, adding flavor and overall appearance.
- With its five-sided stone baking chamber, the oven can reach high temperatures quickly, allowing you to cook your pizza to perfection.
- Additionally, the two gas knobs give you more control over the temperature to adjust it as needed.
- Finally, the top baking box can be pulled off and used on the grill, giving you even more cooking options.
- What we really liked about the Bakestone Pizza Oven was how easy it was to set up and use.
- We also loved how versatile it was to cook other things besides pizza.
- The build quality was excellent, and it seemed like it would be able to withstand years of use.
- We were also impressed with how evenly it cooked the pizza and how quickly it could do so.
Overall, we were delighted with the Bakestone Pizza Oven and would highly recommend it to anyone looking for an easy and effective way to make delicious pizza at home.
What We Didn’t Like
The only downside we could find with the Bakestone Pizza Oven was that it didn’t come with a cover, which means you’ll need to buy one separately if you want to protect it from the elements.
We tested two-part ovens that feel less stable than the others and can be more challenging to use.
Other than that, we couldn’t find anything else that we didn’t like about this oven.
It’s definitely a high-quality product that we would recommend to anyone looking for a simple and effective way to make pizza at home.
The Bottom Line
If you’re looking for an easy and effective way to make delicious pizza at home, the Bakestone Pizza Oven is a great option.
It’s easy to set up and use and produces excellent results every time.
The only downside is that it doesn’t come with a cover, but other than that, we highly recommend this oven. Thanks for reading our Bakerstone Pizza Oven review!
We hope you found this helpful in searching for the perfect pizza oven for your home.
Check out our other reviews for more information on the best grills and outdoor cooking gear on the market today.Check Bakerstone Pizza Oven’s Latest Price on Amazon
BakerStone Pizza Oven Review Each Feature in Details
With a BakerStone Pizza Oven, you can enjoy fresh, homemade pizzas any time you want. These ovens are available in various sizes and styles so that you can find the perfect one for your needs.
In this article, we will look at some of the features that make the BakerStone Pizza Oven so popular.
We’ll also compare different models to help you decide which one is best for you. So, whether you’re an experienced pizza chef or just starting, a BakerStone Pizza Oven is sure to please.
BakerStone Portable Gas Pizza Oven review about Cooking Experience
Preparing the pizza dough for BakerStone’s Pizza Oven Box is very similar to how you would go about making wood-fired pizzas.
I made my version in the early morning, then let it rise for 3 hours before dividing it into two balls and allowing those to rise again on their own time while pinching off small bits around the edges using gravity as needed.
So they’ll stretch properly when cooked at high temperatures inside an oven that can reach up to 500 degrees Fahrenheit (260 Celsius).
With an exposed flame, we were skeptical that the Bakestone would get hot enough to quickly cook thin-crust pizzas, but it turns out they were wrong!
Having stones on each side meant there was lots of trapped heat inside. As with most other models (and based on what you’d expect), this oven is hottest at the back, so cooking near these parts will give your pizza a quicker turnaround time.
BakerStone’s pizza oven takes longer to preheat than other comparably mighty ranges.
The dual burners are more than capable of boosting internal temperature above 800Â°F but will need 30 minutes instead of 15-20, which manufacturer recommends
Once it reaches this high enough level (in about 20), even heat retention enables superior cooking performance from their pizza stovetop!
It’s essential to remember that the oven opening is narrow, so pizzas should be inserted and removed with care. The exterior gets very hot because of its small size – but this also helps retain heat well for five stones (one on each side).
BakerStone Portable Gas Pizza Oven review about: Ease of use
The BakerStone oven is a little different from other pizza makers in that it has an oversized firebox that separates from the burner unit. So it can accommodate a standard 14″ pie due to its extra inch or so on either side.
However, this larger than average size comes at some expense – weighing 50 pounds!
If you’re looking for an outdoor grill style unit with similar functionality but lighter weight, then check out our other options instead; they’ll be more affordable too
The BakerStone Oven is a great choice for people who enjoy cooking at home but want something that’s not too small or lightweight.
This oversized machine has some drawbacks, like its size and weight, making it less portable than other models on our list – unless you have someone else willing to help carry the 50+ pounds!
Despite these disadvantages, we still think this oven deserves an excellent score because of how well designed all aspects are: from performance quality (speed) down to durability.
How about the Temperature Control on BakerStone Portable Gas Pizza Oven?
Thanks to its ability and consistency, the BakerStone oven is a favorite among our testers from the first firing.
This stand-alone cooker has two separate burners that power it: one for pizza dough warming (the lollipop burner) and a large U-shaped scorching plate extending along both sides of your cooking space – effectively eliminating hot spots!
The oven is designed with an intelligent heat distribution system that evenly distributes the radiant energy from your stovetop to the cookware inside.
This means you won’t have any hot spots or cold patches, ensuring even cooking for all of its contents!
We used a thermometer on each side (front and back) and near ground level; these measurements showed consistent warmth throughoutâ€”an average difference between them was only 21Â°F which proves how effective this design works at keeping things nice around here.
BakerStone Portable Gas Pizza Oven review: Its Design and functionality
The simplicity of the BakerStone pizza oven is both its strength and weakness.
The design doesn’t try to be all things for everyone, making it easy enough that even those without much experience can use this effect; however, there’s nothing fancy or frilly about how they’ve made their product, so if you’re looking for something ornate then look elsewhere!
You can adjust the heat level with two burners to create your perfect cooking environment. A built-in thermometer on top of this powerful oven keeps track.
It provides accurate readings in three ranges: low (200 degrees Fahrenheit), medium-high(250), or high setting with flame heights visible through small vents near each burner head – it’s easy as pie!
Summarize what people think of BakerStone Portable Gas pizza oven
The BakerStone Portable Gas Pizza Oven is a great option for those who want to enjoy delicious pizza without dealing with the hassle and expense of a traditional brick oven.
This oven uses infrared technology to cook pizza quickly and evenly, and it comes with a variety of helpful features that make it easy to use.
People who have used the BakerStone Portable Gas Pizza Oven report that it cooks pizzas quickly and evenly and that the results are very impressive.
The oven is easy to set up and use, and it comes with clear instructions that make it simple to get started.
Additionally, the BakerStone Portable Gas Pizza Oven is very portable to be taken with you on picnics or camping trips.
What Makes This Oven Special?
This oven is like a personal chef. You can make pizza, cookies and other baked goods; roast veggies or quality meats like chicken breasts!
It’s so versatile – you’ll be able to create delicious meals beyond just eating out with this bad boy too: savory dishes such as grilled cheese sandwiches on top of your favorite pie will taste better than ever before thanks in large part because it cooked them slowly & gently (and no burning).
And don’t forget about all those accessories we mentioned earlier–when used together, they allow for more cooking opportunities.
The BakerStone Portable Gas Pizza Oven uses infrared technology to cook pizza quickly and evenly.
This oven also comes with various helpful features that make it easy to use, including clear instructions and a very portable design.Check Bakerstone Pizza Oven’s Latest Price on Amazon
How to use the BakerStone Pizza Oven? (Easier Than You Think)
We’re going to show you how easy it is to use your baker, stone, pizza, and oven box.
Simply place it on your grill, set your burners to high, and let it preheat for about 15 to 20 minutes.
Once the needle reaches the flame icon, you’re ready to bake pizza.
Now you’re going to launch your pizza into the baking chamber, and then you’ll let it sit for at least a minute.
Letting the pizza sit will allow the crust to be set up and make it easier to rotate your pizza.
You rotate your pizza because it’s the hottest in the back of the oven, so slide your turner underneath the pizza lift and rotate it.
And you’re going to turn it a quarter to a third of a turn. You’re going to do this every 40-45 seconds to ensure a nice, even brown around the outside.
Now be careful when you slide under your pizza not to hit the edge of the pizza, or you may fold it underneath.
After about two to four minutes, you’ll end up with a perfectly cooked pizza. Enjoy!
How hot does BakerStone pizza oven get?
BakerStone pizza ovens can reach up to 750 degrees Fahrenheit.
What is the difference between a BakerStone pizza oven and a regular oven?
A BakerStone pizza oven has a stone baking chamber that helps to create even heat and produce crispier crusts. Additionally, the doors on BakerStone pizza ovens are designed to keep heat in, furthering the efficiency of the cooking process.
What type of food can be cooked in a BakerStone pizza oven?
In addition to pizzas, BakerStone pizza ovens can be used to cook a variety of other foods such as bread, chicken, steak, and vegetables.
How do you clean a BakerStone pizza oven?
The stone baking chamber of a BakerStone pizza oven should be cleaned with a stiff brush after each use. The rest of the oven can be cleaned with a damp cloth.
Can you use Bakerstone in oven?
No, the Bakestone is designed for outdoor use only.
What is the warranty on a BakerStone pizza oven?
BakerStone offers a one-year limited warranty on their pizza ovens.
How do you set up a Bakerstone pizza oven?
Full instructions on how to set up your Bakerstone pizza oven can be found in the user manual.
BakerStone Pizza Oven review: The Final Verdict
With the flexibility to turn any cooking task into an outdoor kitchen, this pizza oven is a must for experienced chefs who want their skillset available at all times.
With its low price point and ability in various modes of operation (grill or griddle), it’s easy enough that even beginners will enjoy using one!
The BakerStone oven is a great starting point for those who want to experiment with making their own pizzas.
You can continue using it without having too many upgrades as you gain more experience, which means this could be an affordable option if your budget isn’t limitless!
The BakerStone pizza oven is a versatile and well-performing device that truthfully outshone expectations given its lack of an exposed flame.
We preferred it over the other two grills we tested, as both with open flames cooked our pizzas faster while also being easier to control; this was why I didn’t mind at all extra taking steps for something my taste prefers: smokier flavor from smoking rather than frying foods on top (or below) hot coals!