Pastry Production and Line Cook Bern’s Steakhouse

Bern's Steak House


 …, days, late nights and holidays
+ Prep station with all necessary items for plating
+ Prepare and plate all items according to Chefs’ standards
+ Ensure production quality of all products in high volume fine dining restaurant
+ Maintain cleanliness of station throughout…  [Read More...]


Source

To apply, please visit the following URL: