The 7 Best Food Processors for Pizza Dough (Homemade Pizza)

The 7 Best Food Processors for Pizza Dough (Homemade Pizza)

When it comes to making delicious homemade pizza, having the right tools can make all the difference.

One essential tool in every pizza lover’s kitchen is a food processor for dough. A high-quality food processor not only saves time and effort but also ensures consistent results. In this comprehensive guide, we will explore the top food processors specifically designed for dough, highlighting their features, benefits, and how they can enhance your pizza-making experience.

Whether you’re a professional chef or a passionate home cook, read on to discover the best food processor for dough that will take your pizza creations to new heights!

Understanding the Importance of a Food Processor for Dough

To achieve the perfect texture and consistency in pizza dough, a food processor is an invaluable asset.

By automating the kneading and mixing process, it saves considerable time and effort compared to manual preparation. Additionally, a food processor ensures even distribution of ingredients, resulting in a well-incorporated dough that rises beautifully.

Let’s explore the key factors to consider when choosing the best food processor for dough.

Must-Have Features of the Best Food Processor for Dough

1. Powerful Motor

Look for a food processor with a high-wattage motor to handle tough doughs effortlessly. A motor with at least 600 watts is ideal for tackling dense pizza dough.

2. Large Capacity

Consider the bowl capacity of the food processor, as it determines the amount of dough you can prepare at once. Opt for a processor with a capacity of 10 cups or more to accommodate larger batches.

3. Sturdy Construction

Durability is crucial when dealing with dough. Choose a food processor made from high-quality materials that can withstand heavy usage and resist wear and tear.

4. Multiple Speed Options

The ability to control the speed of your food processor allows you to adjust the kneading process according to the specific requirements of different dough recipes.

With these features in mind, here are the best food processors for pizza dough!

The 7 Best Food Processors for Dough

1. KitchenAid 13-Cup Food Processor

With a robust 720-watt motor and a generous 14-cup capacity, this food processor is a powerhouse for dough preparation.

Its wide-mouth feed tube accommodates whole fruits and vegetables, making it versatile beyond dough-making.

2. Cuisinart 14-Cup Food Processor

This food processor boasts a powerful 720-watt motor and comes with a range of attachments, including a dough blade.

The large work bowl and intuitive controls make it a reliable choice for dough enthusiasts.

3. Breville Sous Chef Food Processor

Offering a powerful 1,200-watt motor and a vast 16-cup capacity, the Breville Sous Chef handles dough with ease.

It also provides precise control with its 24-speed settings, ensuring consistent results every time.

4. Hamilton Beach 12-Cup Food Processor

This food processor features a powerful 450-watt motor and a 12-cup capacity, making it suitable for handling dough preparation. It comes with a dough blade specifically designed to knead dough with precision.

5. Ninja Mega Kitchen System

Known for its versatility, the Ninja Mega Kitchen System includes a food processor attachment that can effortlessly handle dough. With a 1500-watt motor and a 72-ounce capacity, it can tackle large batches of dough and offers multiple speed settings for precise control.

6. Oster Pro 1200 Blender with Food Processor Attachment

While primarily known as a blender, the Oster Pro 1200 also includes a food processor attachment that excels at dough preparation. It boasts a 1200-watt motor and a 5-cup capacity, making it a compact yet powerful option.

7. Braun FP3020 12-Cup Food Processor

The Braun FP3020 is a versatile food processor suitable for dough preparation. It features a 600-watt motor and a 12-cup capacity. It comes with a dough hook attachment and offers multiple speed settings to achieve the desired dough consistency.

Mastering Pizza Dough with Your Food Processor

Now that you have chosen the best food processor for dough, it’s time to put it to use and create sensational pizza dough. Here are some tips to help you make the most of your food processor and achieve perfect pizza crusts:

  1. Use Cold Ingredients: For a light and airy pizza dough, use chilled water and cold butter or oil. Keeping the ingredients cold prevents the dough from becoming too dense.
  2. Follow the Recipe Instructions: Different dough recipes have varying requirements. Carefully follow the instructions provided with your recipe to ensure the best results.
  3. Monitor the Mixing Process: Avoid overmixing the dough, as it can lead to a tough crust. Keep a close eye on the food processor and stop mixing as soon as the dough forms a cohesive ball.

Final Word: Best Food Processor for Dough

Investing in the best food processor for dough is a game-changer for pizza enthusiasts.

With its ability to streamline the dough preparation process, you’ll have more time to focus on experimenting with different toppings and flavors.

Whether you opt for the KitchenAid, Cuisinart, or Breville model, each food processor mentioned in this article is designed to make your pizza-making endeavors a breeze. So, equip yourself with the right tool and embark on a culinary journey filled with delectable homemade pizzas that will impress family and friends alike!


Which food processor has dough blade?

The Cuisinart 14-Cup Food Processor mentioned earlier in the article comes with a dough blade specifically designed for kneading dough.

Which Cuisinart food processor is best for making dough?

The Cuisinart 14-Cup Food Processor mentioned earlier in the article is considered one of the best options for making dough due to its powerful motor, large work bowl, and dedicated dough blade.

Is a food processor better than a mixer for kneading dough?

Whether a food processor or a mixer is better for kneading dough depends on personal preference and the specific recipe. Food processors are generally more versatile, offering additional functions beyond dough preparation, while mixers are specifically designed for kneading.

What size food processor do you need to make bread?

To make bread, a food processor with a capacity of 10 cups or more is typically recommended to accommodate the larger volume of ingredients needed for bread dough.