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Pictures of Chicken of the Woods

Fried chicken of the woods

Fried chicken of the woods Recipes | Mushrooms Recipes
Prep Time 25 minutes
Cook Time 50 minutes
Course Appetizer, Main Course, Side Dish
Cuisine French, Italian, Japanese
Servings 5 People

Ingredients
  

  • 1 pound Chicken of the woods, sliced into pieces
  • 1 CUP cup flour
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup milk
  • 1/4 cup bread crumbs

Instructions
 

  • Preheat oil in large skillet over medium heat.
  • Combine flour, salt, and pepper in shallow dish.
  • Dip chicken pieces in milk, then coat with flour mixture.
  • Fry chicken in hot oil until golden brown on both sides and cooked through; remove to paper towels to drain excess oil.
  • Serve hot with your favorite dipping sauce!

Notes

Is Chicken of the Woods edible?
Yes, chicken of the woods is considered edible. However, it is important to note that not all varieties are edible, and some may cause gastrointestinal distress if consumed in large quantities. Some folks also believe that chicken of the woods should only be eaten when it is young and tender. When selecting chicken of the woods for consumption, be sure to choose a variety that is known to be edible, and consult a professional if you are unsure.
Keyword Fried chicken of the woods, mushroom dish, mushroom recipe